Danica Patrick is winning in life, but she’s failing to win on the racetrack. It might have something to do with her diet.

In an exclusive with For The Win, the NASCAR driver revealed what she ate for five days. A menu highlighted by kale, rice cakes, butternut squash and chicken salad surely made her mother proud.

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On Sunday’s -- when most red-blooded Americans are drowning double-spiced chicken wings with gallons of beer -- Patrick was partaking in these fine concoctions.

 Berry yummy breakfast!

A photo posted by Danica Patrick (@danicapatrick) on Nov 17, 2015 at 7:53am PST

Breakfast: Two eggs with spinach and tomatoes. Oatmeal with chia seeds, flax, cinnamon, blueberries, granola and almond butter.

Lunch: Chicken thighs, brown rice, green beans and carrots.

Snacks: Rice cake with almond butter and pumpkin butter. Gluten-free Nature’s Bakery Fig Bar. Oatmeal with chia seeds, flax, Purely Inspired protein powder, PB2 powdered peanut butter, blueberries. Rice cake with peanut butter.

Dinner: Waffle with peanut butter and banana.

A strict regimen that proves this is no coincidence.

Feeling guilty yet? Don’t.

Kyle Busch -- a NASCAR driver who actually wins things, most recently the 2015 Sprint Cup -- enjoys the finer things in life.

When asked about his favorite foods, the 30-year-old revealed he’s just as imperfect as the rest of us.

“On the West Coast, [my favorite food] would be In-N-Out Burger,” Busch said, per NASCAR. “Wienerschnitzel is also good. Mac and cheese is good, but I also eat anything [my wife] Samantha makes.

“Samantha's a great cook.”

Wienerschnitzel, the breakfast of champions.

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